POCHO amigo Javier Cabral, aka freelance food writer TheGlutster, talked to Southern California Public Radio’s Larry Mantle about why $8 tacos may be worth it. Cabral wrote about this for our compas at L.A. Taco. Frankly, you had me at the uni.
POCHO amigo Javier Cabral, aka freelance food writer TheGlutster, talked to Southern California Public Radio’s Larry Mantle about why $8 tacos may be worth it. Cabral wrote about this for our compas at L.A. Taco. Frankly, you had me at the uni.