mexican

¡Japi Januka! A kosher carnitas y nopales burrito inside a donut (video)

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The signature foods of Chanukah, which begins tonight, are potato latkes — as prepared by Hebrew homeboys Jaquann and Luis — and sufganiyot, Israeli-style donuts. Both foods, tu sabes, are fried in oil, commemorating the milagro at the heart of the Chanukah story.

Which is why, two years ago, before we thought of Mexican Turducken-style gag dishes we could attribute to Rick Bayless, Mexikosher chef (and Chopped winner) Katsuji Tanabe created a nopales and kosher carnitas burrito stuffed inside a donut/sufganiyot. Really.

Tia Lencha’s Cocina: How I make turkey in Mole Poblano for mijo

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turkeymole640Hola. Is Tia Lencha here. Sorry I no give ju recetas (recipes for ju pochos) for a gwhile. I was closed like the gobernment. Mijo’s daddy no send the cheques for the mijo support. I mad.

Then he go to my house crying because the eskelton eskank he marry left him for another viejo (old man for ju pochos). The viejo had more dinero and drive a troka (thas truck for ju pochos) with plastic bolitas hanging from the bumper. Oh gwell.

In Mexico we say mijo’s daddy got put horns. Mijo’s daddy cry and cry but he no give me my mijo support cheque. I tell him my house is no LenchaCare. He need to pay. He say need money for divorce the eskank. I have to go to the offices to get him to pay.

Mas…Tia Lencha’s Cocina: How I make turkey in Mole Poblano for mijo

Mexclusive: Hollywood has called my bluff with ‘Bordertown’ at Fox!

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bordetowntoonborderstereotypestweetFox has just announced the pickup of a new animated TV show called Bordertown, debuting in 2014. It was created by the showrunner of Family Guy, Mark Hentemann.

I was offered a gig writing and consulting on the show, and I happily accepted.

This will be the first animated prime time network TV show with a significant number of Latino characters.

Over half the cast will Mexican or Mexican-Americans or Chicanos. It will be historic.

Mas…Mexclusive: Hollywood has called my bluff with ‘Bordertown’ at Fox!

Francisco Garcia Lopez wins ‘Most Mexican Man in the World’

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nopales

(PNS reporting from GUANAJUATO, MX) Francisco Garcia Lopez was named Most Mexican Man in the World in the final episode of Who Is More Mexican ? (¿Quién es más mexicano?) recorded here last night, PNS has learned.

Audience members exiting the taping at Teatro Televisio said that winner Lopez (publicity photo, above) had impressed the judges with his singular dedication.

Lopez, a 37-year-old bachelor attorney, “underwent extreme body modification, all the way down to his prickly pear,” one excited fan gushed.

Mas…Francisco Garcia Lopez wins ‘Most Mexican Man in the World’

JLo wins Espiritu Award for playing Mexicans

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Jennifer Lopez(PNS reporting from BEVERLY HILLS) Actress Jennifer Lopez was honored at the Espiritu Awards last night, netting the coveted Best Non-Mexican Actress Who Plays A Mexican In Every Role Award.

“I’m just so grateful to all of you who see in me what every casting agent in Hollywood sees: a Mexican. Which is actually better than being a real Mexican, because then I can actually get work,” she told a gleeful crowd as she accepted her award.

“If it weren’t for Mexicans, I would not have the career I do today, thank you, thank you!”

Mas…JLo wins Espiritu Award for playing Mexicans

Breaking: Chef Rick Bayless invents ultimate hangover cure

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7upbaby640(PNS reporting from CHICAGO) Black coffee, menudo, In-N-Out, mota, maybe even a little hair of the dog — all common hangover remedies, right? But according to a study from Mexican culinary genius Rick Bayless, a new discovery might have them all beat: 7-Up.

“People have helplessly suffered hangovers forever and without any kind of cure. Well, I have discovered the single greatest hangover cure of all-time and can back it up with scientific evidence. No one has ever thought of this before…it’s 7-Up, my friends. You’re welcome!” Bayless told PNS.

Mas…Breaking: Chef Rick Bayless invents ultimate hangover cure

Henry’s Kitchen: How to make very sad anytime chili for one (video)

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Henry Phillips, who grew up in New Jersey and got once beaned by a rock his brother threw, prepares Henry’s Anytime Chili for One, but first he needs to convert from metric, and then down-size the family-sized recipe because he’s only making dinner for himself. That involves dividing by seven, which is easier said than done. [NSFW language.]

Dear Guy Who Just Made My Burrito: Have you ever been to Earth?

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burrito

This is an epic rant by @LuckyShirt, who says he is not really THAT angry:

Have you ever been to Earth? On Earth, we use the word “burrito” to describe a tortilla filled with things you eat.

Pretty simple stuff, and I’m surprised you at least got that part right. My burrito was, in fact, filled with food. In this, you and I agree and are friends.

Mas…Dear Guy Who Just Made My Burrito: Have you ever been to Earth?

Pocho Ocho sketchy substances in Mexican hot sauce besides lead

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elpatoskullNBC reports that El Pato Salsa Picante has been withdrawn from the American market because tests found it was contaminated with lead. El Pato is just one of several Mexican salsa brands that contain the poisonous substance, according to scientists at the University of Nevada Las Vegas.

Of course, there’s no way lead is the only nasty in these little bottles. And sure enough — buried in footnotes at the bottom of the report — are the Pocho Ocho OTHER sketchy substances in Mexican hot sauce:

8. The average Cholula bottle contains 10 micrograms per deciliter of the “Bacillus Botas Picudas”, an organic pathogen thought to be behind the craving for pointy  boots.

7. Habaneros chiles may be the top ingredient in El Yucateco Salsa Picante de Chile Habanero, but lurking at the bottom of the list are 8.8 micrograms per deciliter of “Barba Habanera,” said to be a homeopathic solution of hair scraped from Comrade Fidel’s razor.

Mas…Pocho Ocho sketchy substances in Mexican hot sauce besides lead

From the OC: Finish this Mexican funnel cake and it’s free (video)

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At the Orange County Fair in Costa Mesa, there’s a tempting challenge for manly men — finish a gargantuan pile of fried dough (AKA a Mexican funnel cake) in 30 minutes and this exciting taste sensation is yours for free. It’s a $20 dessert, weighs five pounds and comes with whipped cream and strawberries. Of course, it’s easier said than done, as this video shows.

Latinos in Hollywood? First of all, who are these so-called ‘Latinos?’

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lindanievespowellI disagree with Dennis Leoni.

In the POCHO article, he says this: “One more time, what do we need to do? BUILD OUR OWN MARKETPLACE!”

Here’s my take: It won’t work. It simply will not work. Why? Because the so-called “Latino” experience cannot be compared to the African-American experience in the United States. The “Latino” experience is different for each of us.

Latinos are culturally diverse. Yawn. Haven’t we heard this a million times already? Yet, it probably hasn’t really sunk in. A Mexican-American story will be different from a Puerto-Rican story, a Dominican story, a Colombian story, etc. It will also be different from a Mexican immigrant story, a Nuyorican story, an Ecuadorian/Irish story. Assimilation changes who we are. Migration changes who we are.

Mas…Latinos in Hollywood? First of all, who are these so-called ‘Latinos?’

Texas legislators want to outlaw ‘looking too Mexican in public’

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(PNS reporting from AUSTIN) The Texas Senate is currently considering a bill that would outlaw “looking too Mexican in public.”

Senate Bill 32 was introduced by senators from East and North Texas who say the law will celebrate American and Texas culture.

“Texas has a proud and long history of being American, or Texan, and that should be celebrated,” said Fort Worth area Republican Sen. Alice Boswell.

“It’s not like Texas was never Mexico, so why should Mexicans here be allowed to celebrate that culture?”

Mas…Texas legislators want to outlaw ‘looking too Mexican in public’

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