(PNS reporting from WASHINGTON) The anti-import National Food Safety Workshop (NFSW) here claims a dangerous foreign food virus is infecting Caucasian-American digestive systems nationwide.
The comida cops say the virus is spread by manipulating the DNA of four foods native to Mexico — chiles, avocado, corn and agave.
“We’re calling it the CACA Virus,” says NFSW chief researcher Dr. Creflo Smith-Buster. “It’s something we had hoped we’d never see – a genetically-modified steaming turd of an illegal alien scientific conundrum on the pristine white floor of an American lab.”
Mas…Food safety cops spot mysterious (Mexican?) CACA ‘intruder virus’
